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This Reserve Zinfandel is loaded with character and flavor, our Reserve Zin shows aromas of caramel and flavors of plum, raspberry and blackberry preserves.

A celebratory special release for our 20th year anniversary!  This Estate grown blend of 50% Zinfandel and 50% Primitivo is unique, complex and delicious. The flavors and aromas of wild berries, cherry pie, and red licorice are succulent and will definitely leave you looking forward to the next sip.

Made from Zinfandel vines planted in 1972 by Tom Dillian and his brothers, this rich and creamy zinfandel shows flavors and aromas of fig, candied cherries and baking spices.

Our Primitivo opens up with a floral aroma of rose petals, while the flavors are reminiscent of tart cherry, red apple, black currant and pepper.

A celebratory special release for our 20th year anniversary!  This Estate grown blend of 50% Zinfandel and 50% Primitivo is unique, complex and delicious.  The flavors and aromas of wild berries, cherry pie, and red licorice are succulent and will definitely leave you looking forward to the next sip.

Made from Zinfandel vines planted in 1972 by Tom Dillian and his brothers, this rich and creamy zinfandel shows flavors and aromas of fig, candied cherries and baking spices.

Always a favorite here at Dillian, our Barbera shows flavors and aromas of blackberry, vanilla and anise.

Delightfully crisp and fruity, this vintage will make your mouth water with flavors of apricot, nectarine, and tropical fruits.

Flavors and aromas of watermelon, plum, and pomegranate.  The intermingling of these subtle flavors is what makes this wine special.

This Reserve Zinfandel is loaded with character and flavor, our Reserve Zin shows aromas of caramel and flavors of plum, raspberry and blackberry preserves.

Packed with flavor, our Reserve Primitivo has a floral nose with flavors of dried cherry and dried cranberry with a variety of spice notes on the finish.